It was good to meet up again with Alvaro Espinoza in Chile. Continue reading

It was good to meet up again with Alvaro Espinoza in Chile. Continue reading
Family-owned De Martino have a long tradition of winemaking but are also at the forefront of innovation when it comes to discovering Chile’s new wine regions and expressing her diverse terroir… Continue reading
After crossing the Andes to Santiago, en route to Argentina to judge in the 2011 Vinandino Competition, what better sight than a pisco sour bar? Continue reading
Alvaro Espinoza has quite a pedigree in winemaking, having studied oenology at Santiago and Bordeaux universities as well as gaining experience at Château Margaux in Bordeaux and Fetzer’s Bonterra vineyards in California. Yet even so, when Alvaro first became interested … Continue reading