Every time I visit Planeta there is something new happening. A dynamic attitude and the art of never standing still has taken them from a company that only planted its own vineyards in the mid 1980’s to quickly becoming one … Continue reading

Every time I visit Planeta there is something new happening. A dynamic attitude and the art of never standing still has taken them from a company that only planted its own vineyards in the mid 1980’s to quickly becoming one … Continue reading
Sicily was my first love. It was my first encounter with the heady, exotic mix of southern Mediterranean culture, landscape and food. Sicily bewitched me and left its mark upon my memory. I remember the drama of the landscape and … Continue reading
Occasionally, when you visit a vineyard and a producer, in whatever troubled, busy or preoccupied state of mind you happen to be in, you are stopped in your tracks and transformed by something almost spiritual in the place and the people. So it was with Feudo Montoni and our meeting with its delightful owner, Fabio Sireci. Continue reading